Jump to content

Beef builder grippers


Patrik_F

Recommended Posts

Scott,

    If you have an older single stamped #2 and #3, then you should get a new double stamped #2, I'd say it would serve as a great intermediate between the old #2 and #3.

Link to comment
Share on other sites

  • 2 weeks later...

I have a Beefbuilder Master which does seem to a bit narrower between the handles. In fact, I measured it at 2 1/2" between the handles. I closed this Master today for five singles. I have seen some guys post on this board that the Master is a good in-between gripper in the transition from the IM #2 to #3. However, I have both the single and double-stamped #2s and I'm not close on either of them. I took the Master to work and let a guy try it who weighs 315lbs.. He wasn't even close.

Link to comment
Share on other sites

I have ordered one BB master and one elite. A few days ago I got my doublestamped #2. I had a singlestamped already. The doublestamped was harder than my old one. I could get 2 full reps with it, with my old I can get 4 full reps.

Link to comment
Share on other sites

My master is the narrowest gripper I own out of 9 grippers. I can close it 10 times in my left, which equals one close of my double stamped two. My elite is a nice step between the three and the four although it is closer to my four, actually fours I got another four today.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Unfortunately, your content contains terms that we do not allow. Please edit your content to remove the highlighted words below.
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use and Privacy Policy policies.