Jump to content

Tim Struse, Level 2

Recommended Posts



The GripBoard Proudly Certifies:

Tim Struse

As having closed the Mash Monster Elite Gripper (Level 2) with one hand under strict and uniformly ethical and authenticated conditions.

The certification is granted by the GripBoard as an independent third party with no ethical or commercial conflict of interest. The Mash Monster Gripper was one of a limited number supplied by, rated and qualified by, and controlled by the Board. This momentous feat was demonstrated on video to assure it will be valid for historical posterity.


Tim mashes the GripBoard Mash Monster Gripper - Level 2

Name: Tim Struse

Location: USA

Age: 33

Height: 6'2"

Weight: 250

Date of Feat: July 14, 2010

Witness: Aaron Corcorran


How Long Grip Training: 1-2 years

Current Grip Training Program: One hard session per week.

Other Training Info: 5/3/1 devotee.

Acknowledgements: Thanks to Aaron Corcorran.

Interview: LINK


Tim Struse, the 36th Man in the World to close the Mash Monster Gripper - Level 2.

Back to the Mash Monsters Main

Link to post
Share on other sites

Very nice and congrats again Tim!

Cannon, you may as well make up profiles for the next couple levels and leave the date open. The way he's blasting through these things it shouldn't be long for the next one...or 5 :mosher

Link to post
Share on other sites

Very Nice Best's

380 DO axle DL

275 2" v-bar

COC #3 left hand (MM set)

COC #3.5 right hand (MM set)

215 2HP in training

500 DO DL on oly bar

you should be very proud of those numbers! :mosher


Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Create New...

Important Information

By using this site, you agree to our Terms of Use and Privacy Policy policies.